Quick Spinach Pasta
This quick and easy spinach pasta dish is a great way to get your daily dose of greens. It’s a delicious and nutritious meal that can be made in just 15 minutes. The combination of spinach, garlic, and Parmesan cheese creates a flavorful and satisfying dish that the whole family will love.
Ingredients:
- 1 pound of pasta
- 2 tablespoons of olive oil
- 3 cloves of garlic, minced
- 2 cups of fresh spinach, chopped
- 1/4 cup of Parmesan cheese, grated
- Salt and pepper to taste
Instructions:
- Bring a large pot of salted water to a boil.
- Add the pasta and cook according to package instructions.
- Meanwhile, heat the olive oil in a large skillet over medium heat.
- Add the garlic and cook for 1 minute, stirring constantly.
- Add the spinach and cook for 2 minutes, stirring occasionally.
- Drain the pasta and add it to the skillet with the spinach.
- Stir in the Parmesan cheese and season with salt and pepper to taste.
- Serve immediately.
Nutritional Information:
Serving size: 1/4 of the recipe
Calories: 350
Fat: 10g
Carbohydrates: 50g
Protein: 12g
