Vegan Burrito
This vegan burrito is a delicious and healthy meal that is easy to make. It is packed with flavor and nutrition, and is sure to be a hit with everyone.
Ingredients:
– 2 cups cooked black beans
– 1 cup cooked brown rice
– 1/2 cup salsa
– 1/2 cup vegan cheese
– 1/4 cup chopped cilantro
– 1/4 cup chopped onion
– 4 large flour tortillas
Instructions:
1. Preheat oven to 350 degrees F.
2. In a medium bowl, combine black beans, brown rice, salsa, vegan cheese, cilantro, and onion. Mix until all ingredients are evenly distributed.
3. Place one tortilla on a baking sheet.
4. Spread 1/4 of the bean mixture onto the tortilla.
5. Roll up the tortilla and place it seam side down on the baking sheet.
6. Repeat steps 3-5 with the remaining tortillas.
7. Bake for 15 minutes.
8. Serve and enjoy!
Nutritional Information:
– Calories: 456
– Fat: 8g
– Carbohydrates: 79g
– Protein: 17g
– Fiber: 14g