“The Ultimate Homemade Hamburgers: Uncovering the Secret Restaurant Recipe”

Ingredients:

– 2 lbs. ground beef
– 2 tablespoons Worcestershire sauce
– 2 tablespoons steak sauce
– 2 tablespoons garlic powder
– 2 tablespoons onion powder
– 2 tablespoons smoked paprika
– 2 tablespoons black pepper
– 2 tablespoons sea salt
– 2 tablespoons olive oil
– 4 hamburger buns
– 4 slices of cheese
– Lettuce, tomato, onion, pickles, and condiments of your choice

Instructions:

1. In a large bowl, combine the ground beef, Worcestershire sauce, steak sauce, garlic powder, onion powder, smoked paprika, black pepper, and sea salt. Mix together until all ingredients are evenly distributed.

2. Divide the mixture into four equal portions and shape each portion into a patty.

3. Heat the olive oil in a large skillet over medium-high heat.

4. Place the patties in the skillet and cook for 4-5 minutes per side, or until the patties are cooked through.

5. Place the cooked patties on the hamburger buns and top with cheese, lettuce, tomato, onion, pickles, and condiments of your choice.

6. Serve and enjoy!