Chicken Dishes

The Perfectly Delicious Smothered Chicken Dish

Smothered Chicken

This smothered chicken recipe is a classic comfort food dish that is sure to please the whole family. It is a simple dish that is made with chicken, vegetables, and a creamy sauce. The result is a delicious and hearty meal that is sure to be a hit.


  • 4 boneless, skinless chicken breasts
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, diced
  • 1 cup mushrooms, sliced
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste


  1. Preheat oven to 350 degrees F.
  2. In a large skillet over medium-high heat, add the chicken breasts and cook until golden brown on both sides, about 5 minutes per side.
  3. Remove the chicken from the skillet and set aside.
  4. Add the onion, garlic, bell pepper, and mushrooms to the skillet and cook until the vegetables are softened, about 5 minutes.
  5. Add the chicken broth and bring to a simmer. Simmer for 5 minutes.
  6. Add the heavy cream and Italian seasoning and stir to combine. Simmer for 5 minutes.
  7. Add the chicken back to the skillet and spoon the sauce over the chicken. Simmer for 5 minutes.
  8. Transfer the skillet to the preheated oven and bake for 20 minutes.
  9. Remove from the oven and serve.

Nutritional Information:

Serving size: 1 chicken breast
Calories: 300
Fat: 14g
Carbohydrates: 8g
Protein: 33g

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