“The Perfect Cup of Masala Chai: Homemade and Delicious”

Masala Chai Recipe


– 2 cups of water
– 2 black tea bags
– 2 cardamom pods
– 2 cloves
– 1 cinnamon stick
– 1/2 teaspoon of freshly grated ginger
– 2 tablespoons of honey
– 2 tablespoons of milk


1. In a medium saucepan, bring the water to a boil.

2. Add the tea bags, cardamom pods, cloves, and cinnamon stick. Reduce the heat to low and simmer for 5 minutes.

3. Add the ginger and honey and stir to combine.

4. Remove from heat and add the milk.

5. Strain the tea into two mugs and enjoy!

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