Easy Carne Asada Street Tacos Recipe
This easy Carne Asada Street Tacos recipe is a delicious and flavorful way to enjoy tacos. The marinade for the steak is simple and flavorful, and the tacos are topped with a delicious combination of fresh ingredients. This recipe is sure to be a hit with your family and friends!
* 1 lb flank steak
* 2 tablespoons olive oil
* 2 tablespoons lime juice
* 2 cloves garlic, minced
* 1 teaspoon chili powder
* 1 teaspoon cumin
* 1 teaspoon oregano
* 1 teaspoon salt
* 1/2 teaspoon black pepper
* 8-10 small corn tortillas
* 1/2 cup diced onion
* 1/2 cup diced tomatoes
* 1/2 cup chopped cilantro
* 1/2 cup crumbled queso fresco
* 1/2 cup sour cream
1. In a medium bowl, combine the olive oil, lime juice, garlic, chili powder, cumin, oregano, salt, and pepper.
2. Place the flank steak in a shallow dish and pour the marinade over it. Cover and refrigerate for at least 1 hour.
3. Preheat a grill or grill pan to medium-high heat.
4. Grill the steak for 4-5 minutes per side, or until cooked to desired doneness.
5. Remove the steak from the grill and let it rest for 5 minutes before slicing it into thin strips.
6. Heat the tortillas on the grill for 1-2 minutes per side, or until lightly charred.
7. To assemble the tacos, place a few slices of steak in each tortilla and top with onion, tomatoes, cilantro, queso fresco, and sour cream.
* Calories: 437
* Fat: 22g
* Carbohydrates: 28g
* Protein: 33g
* Sodium: 645mg
* Fiber: 4g