These Watermelon Canapés are a delicious and refreshing summer snack. The combination of sweet watermelon, salty feta cheese, and tart balsamic glaze makes for a unique and flavorful bite. This recipe is easy to make and requires minimal ingredients.
– 2 cups cubed watermelon
– 2 tablespoons crumbled feta cheese
– 2 tablespoons balsamic glaze
1. Preheat oven to 350 degrees F.
2. Place cubed watermelon on a baking sheet lined with parchment paper.
3. Bake for 10 minutes.
4. Remove from oven and let cool.
5. Place a cube of watermelon on a plate.
6. Top with a sprinkle of feta cheese.
7. Drizzle with balsamic glaze.
8. Serve and enjoy!
– Calories: 40
– Fat: 1.5g
– Carbohydrates: 7g
– Protein: 1.5g