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Savory Steak and Potato Bites

Garlic Butter Herb Steak Bites with Potatoes

This delicious steak and potato dish is a great way to enjoy a hearty meal. The steak bites are marinated in garlic butter and herbs, then pan-fried until golden and crispy. The potatoes are cooked in the same pan, giving them a delicious flavor. This dish is sure to be a hit with the whole family!


* 1 lb sirloin steak, cut into bite-sized pieces
* 2 tablespoons butter
* 2 cloves garlic, minced
* 2 tablespoons fresh parsley, chopped
* 2 tablespoons fresh thyme, chopped
* 2 tablespoons fresh rosemary, chopped
* 2 tablespoons olive oil
* 2 large potatoes, cut into cubes
* Salt and pepper, to taste


1. In a large bowl, combine the steak pieces, butter, garlic, parsley, thyme, and rosemary. Mix until the steak is evenly coated.

2. Heat the olive oil in a large skillet over medium-high heat.

3. Add the steak pieces to the skillet and cook for 3-4 minutes, stirring occasionally, until the steak is golden and crispy.

4. Add the potatoes to the skillet and season with salt and pepper. Cook for an additional 8-10 minutes, stirring occasionally, until the potatoes are tender.

5. Serve the steak bites and potatoes hot. Enjoy!

Nutritional Information:

* Calories: 437
* Fat: 22g
* Carbohydrates: 24g
* Protein: 33g

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