Mayonnaise Roasted Whole Chicken Recipe
This Mayonnaise Roasted Whole Chicken Recipe is a delicious and easy way to make a juicy and flavorful chicken. The mayonnaise helps to keep the chicken moist and tender, while the herbs and spices add a delicious flavor. This recipe is sure to be a hit with your family and friends.
– 1 whole chicken
– 1/2 cup mayonnaise
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
1. Preheat oven to 375 degrees F.
2. Place the chicken in a roasting pan.
3. In a small bowl, mix together the mayonnaise, garlic powder, onion powder, paprika, oregano, thyme, rosemary, salt, and pepper.
4. Spread the mayonnaise mixture over the chicken, making sure to cover it completely.
5. Place the chicken in the preheated oven and bake for 1 hour and 15 minutes, or until the internal temperature of the chicken reaches 165 degrees F.
6. Remove the chicken from the oven and let it rest for 10 minutes before serving.
– Calories: 590
– Fat: 39g
– Carbohydrates: 2g
– Protein: 63g
– Sodium: 590mg