Coconut Desserts

Mango Coconut Popsicles

Coconut Mango Popsicles

These Coconut Mango Popsicles are a delicious and refreshing treat for a hot summer day. The combination of creamy coconut and sweet mango creates a unique flavor that is sure to please. The popsicles are easy to make and require only a few simple ingredients.


– 2 cups mango, diced
– 1/2 cup coconut milk
– 2 tablespoons honey
– 1/4 teaspoon vanilla extract


1. Place the diced mango in a blender and blend until smooth.
2. Add the coconut milk, honey, and vanilla extract to the blender and blend until combined.
3. Pour the mixture into popsicle molds and freeze for at least 4 hours.
4. To remove the popsicles from the molds, run the molds under warm water for a few seconds.

Nutritional Information:

– Calories: 70
– Fat: 2.5g
– Carbohydrates: 12g
– Protein: 1g

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