Lemon Chicken
This delicious Lemon Chicken recipe is a great way to add a zesty flavor to your dinner. The combination of lemon juice, garlic, and herbs creates a savory and flavorful dish that is sure to please. The chicken is cooked in a skillet and served with a side of your favorite vegetables. This recipe is easy to make and is sure to become a family favorite.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh lemon juice
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions:
- Heat the olive oil in a large skillet over medium-high heat.
- Add the chicken breasts to the skillet and season with salt and pepper.
- Cook the chicken for 5-7 minutes per side, or until cooked through.
- Add the garlic, lemon juice, oregano, and basil to the skillet and stir to combine.
- Continue to cook for an additional 2-3 minutes, or until the sauce has thickened.
- Serve the chicken with a side of your favorite vegetables.
Nutritional Information:
Serving size: 1 chicken breast
Calories: 200
Fat: 8g
Carbohydrates: 2g
Protein: 28g
