Simple Low Carb Meals

Keto-Friendly Meatloaf Delight

Low Carb Keto Meatloaf Recipe

This low carb keto meatloaf recipe is a delicious and easy way to enjoy a classic comfort food without all the carbs. It’s made with ground beef, pork, and bacon, and is seasoned with garlic, onion, and herbs for a flavorful and satisfying meal.


– 1 lb ground beef
– 1 lb ground pork
– 4 slices bacon, diced
– 1/2 cup onion, diced
– 2 cloves garlic, minced
– 1/4 cup almond flour
– 1/4 cup Parmesan cheese
– 2 eggs
– 1/4 cup fresh parsley, chopped
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1 teaspoon salt
– 1/2 teaspoon black pepper


1. Preheat oven to 350°F.
2. In a large bowl, combine ground beef, pork, bacon, onion, garlic, almond flour, Parmesan cheese, eggs, parsley, oregano, basil, salt, and pepper.
3. Mix until all ingredients are evenly distributed.
4. Form the mixture into a loaf shape and place in a greased 9×5 inch loaf pan.
5. Bake for 45 minutes, or until the internal temperature reaches 165°F.
6. Let cool for 10 minutes before slicing and serving.

Nutritional Information:

– Calories: 437
– Fat: 28g
– Carbohydrates: 4g
– Protein: 37g

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