How To Make Orange Sauce – Build Your Bite
This orange sauce is a delicious and easy way to add a zesty flavor to your favorite dishes. It’s perfect for dipping, drizzling, or marinating. The combination of orange juice, garlic, and ginger creates a unique and flavorful sauce that will take your meals to the next level.
– 1/2 cup orange juice
– 2 tablespoons honey
– 2 tablespoons soy sauce
– 1 tablespoon rice vinegar
– 1 teaspoon garlic, minced
– 1 teaspoon ginger, minced
– 1/4 teaspoon red pepper flakes
1. In a small saucepan, combine orange juice, honey, soy sauce, rice vinegar, garlic, ginger, and red pepper flakes.
2. Bring the mixture to a boil over medium-high heat.
3. Reduce the heat to low and simmer for 10 minutes, stirring occasionally.
4. Remove from heat and let cool.
5. Store in an airtight container in the refrigerator for up to one week.
– Calories: 48
– Fat: 0g
– Carbohydrates: 11g
– Protein: 0g
– Sodium: 590mg