Chicken Ideas

Garlic Mushroom Chicken Thighs

Garlic Mushroom Chicken Thighs

This delicious and easy-to-make garlic mushroom chicken thighs recipe is a great way to enjoy a healthy and flavorful meal. The combination of garlic, mushrooms, and chicken thighs creates a savory and satisfying dish that is sure to please.


– 4 boneless, skinless chicken thighs
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 8 ounces mushrooms, sliced
– 1/4 cup white wine
– 1/4 cup chicken broth
– 2 tablespoons butter
– 2 tablespoons chopped fresh parsley
– Salt and pepper to taste


1. Preheat oven to 375 degrees F.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add chicken thighs and cook until golden brown, about 5 minutes per side.
4. Add garlic and mushrooms and cook for an additional 3 minutes.
5. Add white wine and chicken broth and bring to a simmer.
6. Reduce heat to low and simmer for 10 minutes.
7. Add butter and parsley and stir to combine.
8. Transfer chicken and mushroom mixture to a baking dish.
9. Bake in preheated oven for 15 minutes.
10. Serve hot.

Nutritional Information:

– Calories: 437
– Fat: 24.3g
– Carbohydrates: 5.3g
– Protein: 44.3g
– Sodium: 517mg

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