Forty Comforting Classics

40 Nearly Forgotten Comfort Food Dinners

Comfort food is a classic way to bring the family together for a delicious meal. This collection of 40 nearly forgotten comfort food dinners is sure to bring back memories and create new ones. From classic macaroni and cheese to hearty beef stew, these recipes are sure to please.

Ingredients:

* 2 cups macaroni
* 2 tablespoons butter
* 2 tablespoons all-purpose flour
* 2 cups milk
* 1 cup shredded cheddar cheese
* Salt and pepper to taste

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
3. In a medium saucepan, melt butter over medium heat. Stir in flour to make a roux. Gradually whisk in milk. Cook, stirring constantly, until mixture thickens and boils.
4. Remove from heat and stir in cheddar cheese until melted. Season with salt and pepper.
5. Place macaroni in a 2 quart casserole dish. Pour cheese sauce over macaroni and stir to combine.
6. Bake in preheated oven for 30 minutes, or until bubbly and lightly browned.