Easy Chicken Meals

Easy Skillet Chicken Thighs

Easy Skillet Chicken Thighs

This easy skillet chicken thighs recipe is a great way to get a delicious dinner on the table in no time. The chicken thighs are cooked in a skillet with a simple combination of spices and herbs, and the result is a flavorful and juicy dish that the whole family will love.


– 8 chicken thighs
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– Salt and pepper, to taste


1. Preheat a large skillet over medium-high heat.
2. Add the olive oil to the skillet and heat until shimmering.
3. Add the chicken thighs to the skillet and season with garlic powder, onion powder, paprika, oregano, thyme, salt, and pepper.
4. Cook the chicken thighs for 8-10 minutes, flipping once, until the chicken is cooked through and the skin is golden brown.
5. Serve the chicken thighs with your favorite sides.

Nutritional Information:

– Calories: 437
– Fat: 28g
– Carbohydrates: 0g
– Protein: 44g

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