Date Roll Cookies
These Date Roll Cookies are a delicious and easy-to-make treat. They are made with simple ingredients and are perfect for a snack or dessert. The dates give the cookies a sweet and chewy texture, while the cinnamon adds a hint of spice. Enjoy these cookies with a cup of tea or coffee for a cozy afternoon treat.
– 1 cup pitted dates
– 1/2 cup butter, softened
– 1/2 cup sugar
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 2 cups all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
1. Preheat oven to 350°F.
2. In a medium bowl, cream together the butter and sugar until light and fluffy.
3. Add the vanilla extract and cinnamon and mix until combined.
4. In a separate bowl, whisk together the flour, baking powder, and salt.
5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
6. Add the dates and mix until evenly distributed.
7. Roll the dough into 1-inch balls and place on a baking sheet lined with parchment paper.
8. Bake for 10-12 minutes, or until the edges are lightly golden brown.
9. Allow the cookies to cool before serving.
– Calories: 120
– Fat: 5g
– Carbohydrates: 17g
– Protein: 1g
– Sodium: 60mg