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Crispy Chicken Taquitos

Baked Chicken Taquitos

This recipe for Baked Chicken Taquitos is a delicious and easy way to enjoy a Mexican-inspired meal. The taquitos are filled with a flavorful combination of chicken, cheese, and spices, and are baked in the oven until golden and crispy. Enjoy them with your favorite toppings and sides for a delicious meal.


– 8-10 small flour tortillas
– 2 cups cooked, shredded chicken
– 1 cup shredded cheese
– 1/2 cup diced onion
– 1/4 cup diced bell pepper
– 1 teaspoon garlic powder
– 1 teaspoon chili powder
– 1 teaspoon cumin
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup olive oil


1. Preheat oven to 375°F.
2. In a large bowl, combine the chicken, cheese, onion, bell pepper, garlic powder, chili powder, cumin, salt, and pepper. Mix until all ingredients are evenly distributed.
3. Place a spoonful of the chicken mixture onto the center of each tortilla. Roll up the tortilla and place it seam-side down on a baking sheet.
4. Brush the tops of the taquitos with olive oil.
5. Bake for 15-20 minutes, or until the taquitos are golden and crispy.
6. Serve with your favorite toppings and sides. Enjoy!

Nutritional Information:

– Calories: 250
– Fat: 11g
– Carbohydrates: 20g
– Protein: 16g
– Sodium: 400mg

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