easy quick dinner ideas

Creamy Garlic Parmesan Pasta

Garlic Parmesan Pasta

This Garlic Parmesan Pasta is a delicious and easy-to-make dish that is sure to please the whole family. It is a great way to use up leftover pasta and is packed with flavor from the garlic and Parmesan cheese.


* 2 tablespoons olive oil
* 2 cloves garlic, minced
* 2 cups cooked pasta
* 1/4 cup grated Parmesan cheese
* Salt and pepper to taste


1. Heat the olive oil in a large skillet over medium heat.
2. Add the garlic and cook for 1 minute, stirring constantly.
3. Add the cooked pasta and stir to combine.
4. Cook for 2-3 minutes, stirring occasionally.
5. Add the Parmesan cheese and stir to combine.
6. Season with salt and pepper to taste.
7. Serve immediately.

Nutritional Information:

* Calories: 250
* Fat: 10g
* Carbohydrates: 28g
* Protein: 8g

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