Creamy Garlic Parmesan Chicken
This Creamy Garlic Parmesan Chicken is a delicious and easy-to-make dish that is sure to please the whole family. It is made with chicken breasts, garlic, Parmesan cheese, and a creamy sauce that is sure to tantalize your taste buds. This dish is perfect for a weeknight dinner or a special occasion.
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 cloves garlic, minced
– 1/2 cup Parmesan cheese, grated
– 1/2 cup heavy cream
– 2 tablespoons olive oil
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 375°F.
2. Heat olive oil in a large skillet over medium-high heat.
3. Season chicken breasts with salt and pepper.
4. Add chicken breasts to the skillet and cook for 5 minutes per side, or until golden brown and cooked through.
5. Remove chicken from skillet and place in a baking dish.
6. In the same skillet, add garlic and cook for 1 minute.
7. Add heavy cream and Parmesan cheese and stir until combined.
8. Pour cream mixture over chicken breasts.
9. Bake in preheated oven for 15 minutes, or until sauce is bubbly and chicken is cooked through.
10. Serve and enjoy!
Nutritional Information:
– Calories: 463
– Fat: 28g
– Carbohydrates: 4g
– Protein: 48g
