Cream Cheese Tortilla Bites
This recipe is a great way to make a delicious snack that is sure to please everyone. Cream Cheese Tortilla Bites are a combination of cream cheese, salsa, and tortillas that are baked until golden and crispy. They are perfect for parties, game days, or just as a snack.
– 4 (8-inch) flour tortillas
– 4 ounces cream cheese, softened
– 1/2 cup salsa
– 1/2 cup shredded cheese
– 1/4 cup chopped green onions
1. Preheat oven to 375°F.
2. Spread cream cheese evenly over each tortilla.
3. Top with salsa, shredded cheese, and green onions.
4. Roll up each tortilla and cut into 1-inch pieces.
5. Place on a baking sheet and bake for 10-12 minutes, or until golden and crispy.
6. Serve warm.
– Calories: 140
– Fat: 8g
– Sodium: 270mg
– Carbohydrates: 11g
– Protein: 5g