Vegan Recipes

An easy Middle Eastern salad made with fresh parsley, mint, bulgar wheat, tomatoes, cucumbers and a simple olive oil and lemon dressing. INGREDIENTS 1/2 cup bulgur wheat 1 cup vegetable stock or water ¼ cup extra virgin olive oil 2 tablespoons lemon juice 1 teaspoon kosher salt 1 pint grape tomatoes quartered 1 English cucumber […]

Channeling the flavors of some of some of my favorite restaurant salads, this tasty Blueberry Broccoli Spinach Salad with Poppyseed Ranch is the perfect blend of savory sweetness! Ingredients 4 oz fresh baby spinach 1/2 cup chopped broccoli 1/2 a ripe avocado 1/4 cup blueberries 1/4 cup crumbled feta cheese 2-4 TBSP dried cranberries 2-4 […]

A terrific fridge and pantry forage meal, made with your choice of dried noodles, a simple but tasty stir fry sauce and whatever veggies you can scrape together. This is loaded with veggies and light on the noodles, and if you cook it for more than 5 minutes, it’s overcooked!! This is a super quick […]

Check out this easy recipe for the perfect side dish–cheesy zucchini gratin INGREDIENTS 2 tbsp. butter (plus more for buttering pan) 2 cloves garlic, minced 2 tbsp. all-purpose flour 1 1/2 c. whole milk 2 c. shredded Gruyère, divided 1/2 c. freshly grated Parmesan Kosher salt Freshly ground black pepper Pinch nutmeg 4 medium zucchini, […]

You will love this 30-Minute Stir-Fry Recipe with Chicken and Rice Noodles Ingredients 12 oz rice noodles 3 tablespoons vegetable oil 1 lb 2 medium skinless boneless chicken breasts, sliced into bite-size strips Salt and black pepper to taste 1 red bell pepper or 1/2 red and 1/2 green, sliced 1 cup broccoli chopped 4 […]

meat and seasonings to make the perfect meal. Tastes just like the inside of an egg roll while staying gluten-free Ingredients 2 tbsp sesame oil 1/2 diced onion 6 cloves garlic, minced 8 oz ground pork (I used Sage flavoured Smithfield or 10 oz of Jennie-O Natural Turkey Sausage) 1 tsp minced ginger 1 tsp […]