Best Lemon Butter Chicken
This Best Lemon Butter Chicken recipe is a delicious and easy-to-make dish that is sure to please the whole family. The combination of lemon and butter creates a creamy and flavorful sauce that pairs perfectly with the chicken. The dish is also low in calories and high in protein, making it a great option for a healthy meal.
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 2 tablespoons butter
– 2 cloves garlic, minced
– 1/4 cup freshly squeezed lemon juice
– 1/4 cup chicken broth
– 1 teaspoon dried oregano
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
1. Preheat oven to 375 degrees F.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add chicken breasts and cook for 5 minutes per side, or until golden brown.
4. Remove chicken from skillet and place in a baking dish.
5. In the same skillet, melt butter over medium heat.
6. Add garlic and cook for 1 minute.
7. Add lemon juice, chicken broth, oregano, salt, and pepper.
8. Simmer for 5 minutes, stirring occasionally.
9. Pour sauce over chicken in baking dish.
10. Bake for 25 minutes, or until chicken is cooked through.
11. Serve with your favorite sides.
– Calories: 250
– Protein: 28g
– Fat: 12g
– Carbohydrates: 4g
– Fiber: 0g