In a large skillet or wok, combine oil, water, broccoli, bell pepper, garlic and ginger. Cook on medium heat for minute. Add carrots, mushrooms, cashews and cabbage and stir fry for minutes. Whisk together broth, soy sauce and cornstarch add to vegetable mixture and stir fry for minutes..Asian Roasted Carrots and Broccoli Super simple, quick, and easy, packed with so It s a little mind blowing to think I hated veggies as a kid..F W s guide to Asian vegetables covers all types of cuisines will introduce you to ingre.nts that can expand your palate..Delicious! We loved this quick, easy, and very tasty stir fry. I served this with Spicy Ginger Chicken and it was the perfect side dish. I used all of the vegetables as .Quick and Easy Asian Side Dishes They are bold in flavor, easy to prepare, and They run the gamut from vegetables to rice to soup to dumplings and .Learn how to make Asian Vegetable Stir Fry. MyRecipes has tested recipes and videos to help you be a better cook..