Here s one for the shrimp lovers! We scoured the globe to bring you a dozen of our favorite Asian inspired shrimp recipes, featuring spicy Szechwan shrimp, . In a small bowl, combine oyster sauce, soy sauce and cilantro and set aside. Pat the shrimp very dry with paper towels. In a medium bowl, add shrimp and cornstarch and toss to coat. In a wok or large saute pan over high heat, add half the cooking oil and swirl to coat the bottom of the pan.. In a small bowl, whisk together soy sauce, oyster sauce, rice wine vinegar, brown sugar, ginger, garlic, sesame oil, cornstarch and Sriracha, if using set aside. Heat olive oil in a large skillet over medium high heat. Add shrimp, and cook, stirring occasionally, until pink, about minutes.. Honey ginger garlic shrimp stir fry takes only minutes to put together! Super quick and easy seafood dinner for those who love shrimp!. Ingre.nts. tablespoons canola oil. pound shrimp peeled and deveined count teaspoon sesame oil. teaspoons minced garlic. teaspoons ginger minced. Chinese szechuan chilis. green bell pepper thinly sliced. teaspoon cooking wine I used white wine..Get Asian Noodles with Shrimp and Edamame Recipe from Food Network..