Recipe: Appetizing Christmas Pasta

Christmas Pasta.

You can have Christmas Pasta using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Christmas Pasta

1. You need 16 oz. of Penne.
2. You need 1 lb of ground beef.
3. Prepare 1 of green bell pepper diced.
4. You need 1 of red bell pepper diced.
5. Prepare 1 of medium onion diced.
6. You need 1 pint of heavy whipping cream.
7. It’s 8 oz. of Shredded velveeta.

Christmas Pasta instructions

1. Cook pasta according to directions on the box.
2. Dice peppers and onion while pasta is cooking.
3. Cook veggies and ground meat together (I like to add some meat seasoning for extra flavor but this is optional)..
4. Cook until pink is no longer visible in ground meat and drain.
5. Combine velveeta and heavy whipping cream in a large pot.
6. Heat, stirring constantly, until mixture is boiling..
7. Turn off the flame and stir in ground meat mixture..
8. Stir in cooked pasta last..
9. Serve on a festive plate to maximize effect..