Easiest Way to Cook Yummy Vegan cake (no allergens)

Vegan cake (no allergens).

You can have Vegan cake (no allergens) using 20 ingredients and 0 steps. Here is how you achieve that.

Ingredients of Vegan cake (no allergens)

1. Prepare 30 g of dates.
2. It’s 30 g of dried figs.
3. It’s 30 g of puffed quinoa.
4. It’s 5 g of water.
5. You need of Base.
6. You need 20 g of lemon juice (juice from half lemon).
7. Prepare 100 g of honey.
8. It’s 150 g of cooked chickpea.
9. It’s 400 ml (1 can) of full fat coconut milk.
10. You need 60 g of coconut oil.
11. Prepare 60 g of coconut butter.
12. Prepare of Flavours.
13. You need 150 g of blueberries.
14. Prepare 150 g of strawberries.
15. It’s 150 g of blackberries.
16. Prepare of Coconut flour.
17. It’s of Chocolate layer.
18. Prepare 70 g of Cocoa mass.
19. It’s 2-3 tablespoon of Coconut milk.
20. Prepare 1 tsp of Orange zest.

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