“6-Ingredient Chili: A Quick and Easy Recipe”

Easy Chili Recipe (6 Ingredients) – The Cookie Rookie┬« {VIDEO}


1 lb ground beef
1 onion, diced
1 green bell pepper, diced
1 (15 oz) can diced tomatoes
1 (15 oz) can tomato sauce
1 (15 oz) can chili beans


1. In a large pot over medium-high heat, cook the ground beef until it is no longer pink.

2. Add the diced onion and bell pepper and cook until the vegetables are softened, about 5 minutes.

3. Add the diced tomatoes, tomato sauce, and chili beans. Stir to combine.

4. Bring the chili to a boil, then reduce the heat to low and simmer for 20 minutes.

5. Serve the chili with your favorite toppings, such as shredded cheese, sour cream, and diced green onions. Enjoy!

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