Teh Talua (Indonesian Eggnog).

Ingredients of Teh Talua (Indonesian Eggnog)
- It’s 2 of chicken egg yolks, preferably free range chickens.
- It’s 3 tbsp of sugar.
- Prepare 4 of tea bags of roasted/black tea of your choice.
- You need 500 ml of water.
- Prepare 1 of wedge of lemon or lime.
Teh Talua (Indonesian Eggnog) instructions
Recipe: Tasty Teh Talua (Indonesian Eggnog)